Cosmic vegan flavors inspired by international cuisines with a focus on Latin sabores. Join us for dinner at our new restaurant at Phonobar in Hayes Valley on 370 Grove St, San Francisco, California.
First come first serve, no reservations. Plenty of outdoor and indoor seating. Menu changes with weekly specials and seasonal ingredients.
Hours: Taco Tuesday 5-9pm. Wednesday – Saturday 5-10pm. Sunday 3-9pm.
PHONOBAR X OM SABOR MENU
Truffle Fries $10
Shoestring Fries with Parmesan, Herbs and Truffle Aioli (GF, SF, NF)
Furikake “Crab” Cakes $15
Jackfruit, Rice Panko, Macha Furikake Aioli, Spring Salad * Contains Sesame Seeds (GF, SF, NF) add 1 cake + $5
Chorizo Flautas $14
King Oyster Trumpet Mushrooms, Potatoes, Cabbage, Pico de Gallo, Salsa Verde, Crema, Salsa Roja, Shaved Cotija and Avocado (GF, SF, NF)
Hibiscus Flower Tacos $13
Caramelized Hibiscus Onions, Cabbage, Avocado Mousse, Cilantro, Crema, Salsa Roja (2) (SF, NF, GF)
Loaded BBQ Mac n Cheese $15
Pulled BBQ Jackfruit, Wheat Macaroni, White Wine Violife Bechamel, Panko Crust, Pico de Gallo, Avocado (NF, SF)
Ceviche Michoacano Tostadas $15
King Trumpet Mushroom, Persimmon, Cauliflower, Salsa Colorada, Pico de Gallo, Avocado, Crema, Lime, Corn Tostadas (3)(SF, GF, NF)
Om Cheese Board $20 Oyster Tapenade Sesame Cheese, Caprese Olive Skewers, Garlic Confit Cashew Fondue, Om Nut Seed Salsa, Seasonal Mezcal Escabeche, Cult Crackers, Chile Pasilla Hibiscus Jam (GF, SF)
Winter Kale Caesar $15
Rainbow Kale, Roasted Butternut Squash, Cranberries, Pepitas, Parmesan, Coconut Feta, Caper Cashew Dressing, Lemon (GF, SF).
Green Chile Bisque $12
Creamy Soup of Roasted Chile Anaheim, Poblano, Cashew Bechamel, Acme Crostini (SF,GF W/O bread)
ENTREE
Om Burger $16 Seared Impossible Meat, Roasted Poblano Pepper, Charred Onion, Coconut Cheese, Green Leaf, Tomato and Toreado Aioli on a Pretzel Bun (NF. GF available) Add Avocado + $1Chikn’Paella Valenciana $23 Saffron Rice, Soy Protein, Olives, Pepper sofrito, Peas, English, Martket Vegetables, Lemon, Herbs, (GF, NF)
Potato Cheese Gratin + Crispy Mushrooms $25 Baked Scalloped Potato, Garlic Confit Cashew Bechamel, Beer Battered Oyster Mushrooms, Red Wine Reduction, Roasted Vegetables, Cilantro Mint Chimichurri(GF, SF)
DESSERT
Apple Pie Strudel $8 Pink Lady Apples, Vanilla Bavarian Cream, Cinnamon Spices, Coconut Cream, Wheat Pastry (NF)
Blueberry Wine Cheesecake $12 Blueberry Red wine Reduction, Tofu Coconut Lime Custard, Graham crust, Market Fruit (NF)
