We are Om Sabor and we work passionately to our create unique conscious flavors in hopes to bring awareness to an eco friendly cuisine that vibrates positivity to the heart, spirit and soul! Visit us at our restaurant inside the audiophile cocktail lounge, Phonobar in Hayes Valley in the corner of Gough and Grove st.

My name is Dhanistha Rivera and my partner is Luis Alfredo Flores and we are Mexican vegan chefs sharing our passion for good karma food with a touch of our Mexican family roots inspired with other universal cuisines.

We are lovers of art, music, laughs, dance, conversations and transcendental flavors!  

Namaste!
Luis Alfredo and Dhani 

Phonobar x omsabor is an open seating, FIRST COME FIRST SERVE, NO RESERVATIONS. PLENTY OF OUTDOOR AND INDOOR SEATING. MENU CHANGES WITH WEEKLY SPECIALS AND SEASONAL INGREDIENTS.

PHONOBAR X OM SABOR MENU

Mixed Olives $6 Assortment Olives of Castelvetrano, Kalamata, Liguria, Cerignola, Herbs (GF, SF, NF)

Furikake “Crab” Cakes $15 Jackfruit, Rice Panko, Macha Furikake Aioli, Spring Salad * Contains Sesame Seeds (GF, SF, NF) add 1 cake + $5

Black Sheep Al Pastor Slider $9 Achiote Marinade Black Sheep “Lamb,” Ancho Pineapple, Heirloom Tomato, Cucumber Tzaziki, Macha Aioli, Pretzilla Bun (SF, NF)

Hibiscus Flower Tacos $13 Caramelized Hibiscus Onions, Cabbage, Avocado Mousse, Cilantro, Crema, Salsa Roja (2) (SF, NF, GF)

Cheese Spinach Spanakopita $15 Spinach, Mozzarella, Acorn, Delicata, Butternut Squash, Sauvignon Blanc Butter, Chimichurri, Crema (NF, SF)

Ceviche Tostadas $16 King Trumpet Mushroom, Oyster Mushrooms, Cauliflower, Persimmon, Cauliflower, Salsa Roja, Pico de Gallo, Avocado, Salsa Macha, Crema, Lime, Corn Tostadas (3)(SF, GF, NF)

Om Cheese Board $27 Oyster Tapenade Sesame Cheese, Caprese Olive Skewers, Garlic Confit Cashew Fondue, Om Nut Seed Salsa, Seasonal Mezcal Escabeche, Cult Crackers, Chile Pasilla Hibiscus Jam (GF, SF)

Fall Kale Caesar $15 Rainbow Kale, Roasted Butternut Squash, Cranberries, Pepitas, Parmesan, Coconut Feta, Caper Cashew Dressing, Lemon (GF, SF).

Clam Chowder $14 Oyster Mushroom, King Trumpet, Crimini Bacon, Celery Potato, Carrot, Garlic Confit, Cashew Cream Bechamel, Parsley, Lemon, Acme Crostini (SF, GF W/O bread)

Truffle Mac n Cheese $16 Wheat Pasta Shells, Parmesan Bechamel, White Truffle Oil, Garlic Confit, Mozzarella White Wine Sauce, Herbs, Panko (SF, NF)

ENTREE

Om BBQ Burger $17
Seared Impossible Meat, Guajillo BBQ Jackfruit, Crispy String Onions, Coconut Cheese, Salsa Macha Aioli on a Pretzel Bun (NF. GF available)
Add Avocado + $1

Chikn’Paella Valenciana $23
Saffron Rice, Soy Protein, Olives, Pepper sofrito, Peas, English, Martket Vegetables, Lemon, Herbs, (GF, NF)

Potato Cheese Gratin + Crispy Mushrooms $27
Baked Scalloped Potato, Garlic Confit Cashew Bechamel, Beer Battered Oyster Mushrooms, Red Wine Reduction, Roasted Vegetables, Cilantro Mint Chimichurri(GF, SF)

DESSERT

Apple Pie Pastelito $13
Pink Lady Apples, Bavarian Cream, Oatly Vanilla Ice Cream, Cinnamon Spices, Coconut Caramel, Wheat Pastry (NF)

Blueberry Wine Cheesecake $13
Hibiscus Berry Red wine Reduction, Tofu Coconut Lime Custard, Graham crust, Market Fruit (NF)

Available now through Grubhub for Delivery and Pickup.

HOURS:

Taco Tuesday 5-9pm. Wednesday – Saturday 5-10pm. Sunday 3-9pm.

ADDRESS:

370 Grove st, San Francisco, CA 94134

370 Grove St, San Francisco CA 94134 (inside Phonobar)

831-291-3773
info@OmSabor.com

Parking available in Public City Parking behind/next on Grove st.

A big thanks to all that make our business possible, from the farmers, compostable Vegware packaging, distributers, Mother Earth, the Universe and you all for supporting our Latino owned small business!